After a year of not coming here, I came back to Vagabondo for a re-visit since it was a gorgeous day, and we wanted a patio.
We were placed in the front patio - quite chic and beautiful. It allows you to look over to Berczy Park across the street. We had a waiter with a cute Australian accent who was friendly and checked up on us every once in a while.
We initially ordered the antipasto salmone ripeno.. However, the waiter accidentally brought over another antipasto dish... We told him that we didn't order it, so he took i back and also told us that there wasn't any smoked salmon in the kitchen. Bummer. So we opted for the calamari fritti. It wasn't that amazing - I think I've had better calamari at Hot House Cafe or whatever.
Anyhow, my friend orders the Fettuccine Alla Pescatore, and I order the special of the day (I believe it was a Rigatoni Alla Vodka). I was actually surprised by how much seafood they had in my friend's fettuccine. My rigatoni was great, and quite filling -- couldn't even finish it.
We ended off the meal with a mango berry cheesecake. Good, but I feel like I've had better cheesecake as well.
All in all, a great atmosphere. Quite surprised they didn't have the different sizes for pasta anymore though.