Came here on a whim, not expecting much from the Hawaiian Sushi joint, but it turned out just a half a step better than what i expected. The sushi was comparable to other AYCE Sushi bars, except their sushi left a slight "fishy" taste. But who am i to complain?.. it's sushi. What did separate Island from the game was their Sunday Special AYCE "Pupus", which I am guessing the Hawaiian version of a tapa. From French Toast Malasadas to Mahi Mahi Sliders with Wasabi Aioli, the Pupus is what made my 20 bucks worth spending. If I ever make second rounds, it'll only be for the Mini Peanut Butter Malasadas. Other than that, I'll probably only come back when I'm in the mood for french toast and raw fish.