rev:text
| - Classic NY pizza place interior design with a modern twist. A bit of wood, metal & stone. They have a lovely outdoor dining area, with no smoking allowed, about 10 tables I think . Also, there is a bar where you can sit either inside or out (there's a large rolling shutter that opens up). Oh & there is absolutely no gaming. If you ask me, that's a major plus!
As mentioned a small menu, but how many choices do you need with pizza that tasty?
We shared a small pizza- 1/2 pesto 1/2 white with meatballs, sausage, ricotta & roasted red peppers. I preferred the pesto pizza, a lot more flavor & zestiness. It was just crispy enough too. Not too charred on the bottom, which is what I don't like about wood-fired or coal oven pizza. It was really quite good.
I can't wait to go back & try the calzones. I may have to join the gym first, as I see me being very addicted to this place...
Update 6/3/08:
The calzones rock. Be careful of the service it has been quite good to so poor that I actually complained to a manager...
|