**BEWARE**
This place is the craziest dinning experience you will ever have. If you are a risk taker for dining, then this is the place for you.
You choose 3/8 meat selections. You finish everything you order before the next order can go in.
I ordered the sirloin steak assuming it would be like every other place and have sliced meat cut in small pieces. Instead, they legitimately give you whole steaks cut from the rump. Lol. Literally a bunch of crappy 8-10oz steaks. I literally laughed when that came out because there is no way you are eating much after.
If you leave food, you are paying per oz/gram. I can't remember the amount, but you are incentivized to take the left overs and flush it down the toilet rather than let them charge you for that junk meat.
This place should not be in business. The owner is cheap as chips and operates with the mentality of trying to make the customer lose. Rather, most successful businesses leave you feeling satisfied with the food quality or happy getting what you paid for.
You will feel neither leaving this place.