Pittsburgh really needs an izakaya, but a good one. I was disappointed with the execution of the food during my visit.
Karage is much better at Chaya than here. It should not need gravy, especially the type of gravy that goes over mashed potatoes.
Fried oysters were over done and hard. Not delicate at all like I would expect a panko fried oyster.
Pork belly was also overdone.
All of the flavors leaned toward being sweet, and were flat. Definitely a let down, especially considering the price.