About: http://data.yelp.com/Review/id/7IoRVe4PMS13-3-DYTcHww

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About: http://data.yelp.com/Review/id/7IoRVe4PMS13-3-DYTcHww Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-10-24 00:00:00 (xsd:dateTime)
itemReviewed	Blue Ribbon Sushi Bar and Grill
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	The awkward moment I'm still Duke after two check ins. And it's been at least over two months since I've held the title. Someone take it away please. This is a review for Restaurant Week (2012). Out of the five RW venues I've ate at this was the most disappointing. The lobster bisque was good, it tasted fresh and had lobster in it. This was something special they pulled out for RW, it's not normally served on the menu or otherwise as a special. The spicy tuna roll was plain jane. Mine looked like it was made by an inexperienced adult sushi-maker with one of those how to make a sushi roll kit you find at bookstores. My chutoro wasn't oily like in some other restaurants. I liked my hamachi though. There were multiple choices for our main entree but out of the five people I came here with, we ALL ordered the famous fried chicken! BAH! Sure it was cooked and prepared correctly, moist and not dry, seasoned with extra seasoning scattered around the plate, complimented with a nice sweet sauce but was this it? A single piece, and it tasted like it was cooked in almost overly used oil. The dessert was delicious, I had the gingerbread pudding. During the meal we had someone from Restaurant Week stop by our booth to say hi and thanked us. Wish I got his name and what his position was but the totality of everything having to do with RW, this was not a bad showing for $30 and they were one of the higher donation donors out there. I ordered some regular menu items as well which was impressive, I'll update the review with another visit on the regular menu items. The Samurai Barley Ale was gooooooood. But I do hope they continue to participate in Restaurant Week..
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Kevin

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