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  • My first experience at The Tavern of Solon will be my last. As my wife and I enter into the restaurant there was a strong disinfectant smell that was off putting. Getting past that we sat down at a table and our server Christin came over to get drink orders. She was very pleasant to work with. I ordered ice tea and after taking a sip I had to return it because it tasted rancid. Not sure if it was the lemon or the tea but I switched to water. Christin was helpful replaced the tea (credited my bill) and took our order. I ordered hog wings(shanks) and my wife ordered the smoked brisket sliders, as a appetizer we ordered the nachos with chili and cheese. Christin comes back telling us that the hog wings are no longer available...sorry. I change my order to smoked chicken wings with chipotle rub. She brings out the nachos on a large platter. They were toasted and looked appetizing. She then proceeds to place 1 VERY SMALL container of salsa ( about 1 tablespoon) and one same size of sour cream on the table. I explain that this isn't going to be enough and she agrees to get more. She comes back with 2 more and with in a couple of minutes we are out again. She explains that the Chef says if we want more we'll have to pay for it. Now the nachos cost $11.95 which to me seems a bit expensive, but to charge extra for salsa is absolutely wrong. For the same $11.95 I could have bought all the ingredients of meat, beans, cheese and chips and a large bottle of salsa to serve 5 to 8 people for about 6 dollars. Now lets go over my wife's smoked brisket sliders. 3 come in an order, on nice buns accompanied by a handful of French fries. The portion was acceptable, but the meat seemed like it was re-heated and dry. The fries were wilted and tasteless . The horseradish sauce was weak and she felt it was to compensate for the lack of taste/smokiness of the meat. My chicken wings were good but by this time I thought they would charge me extra for any kind of wet sauce so I didn't bother to ask. OVERALL I would not recommend this establishment to anyone. From my experience and my bill of $36 I could have gone to the Panini's' and got a far superior meal without any of the above issues. Words to the owner(s) explain to the chef that when you serve something for $11.95 that costs 2 dollars to make DON'T skimp on the 5 Cent accoutrements. I'm giving 2 star's because the only saving grace was Christin our server.
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