This place was SO good. Came for Saturday brunch. Incredibly impressed. First the menu is local organic all meats are grass fed or pasture raised. Then the selection was incredible. Everything thing on the menu can be made gluten free or vegan. I LOVED my bowl - poached eggs, chorizo, kale, quinoa. My family members loved the Lola Breakfast of bacon and eggs with salad and home fries. We also loved the housemade granola. Overall this spot is delicious, filling, great atmosphere, ultra friendly staff, and so much attention to detail. So many places cut corners and Lola doesn't - their food quality is SO high. I had very high expectations because I knew that the food was organic and my expectations were met!!!