Everything here tastes good. They have a couple of dim sums that are unique to this place. One of them is foie gras har gow. Comes in four big pieces. I liked their deep fried taro with pork stuff inside but wish it was a bit more seasoned. My favorite dim sum here is a crispy squid. So crispy and well seasoned. I prefer this place over other dim sum places simply because food taste better. Super busy on the weekend (be prepared to wait in the line) and poor service (lack of staff to take care of tables...)
Regardless of poor service and long lineups, I would come back here to fix a dim sum craving.