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  • As snazzy as the decor of this place is, modern chic with tasteful Thai decor, the food underwhelmed me. It was ok, but just ok. I couldn't help but feel that I was paying for the ambience and decor (quite upscale and attractive) rather than the food (not quite as upscale or impressive). I had the basil vodka martini, and found it to be overwhelmingly sweet, and lacking in any basil kick. For food we ordered pretty standard items - mixed veggies, green curry, pad see noodles with basil and spice, and the fish in special sauce. I will say the fish was cooked to perfection, but the tomato based sauce was overwhelming and sweet. The green curry was good, the noodles were not spectacular, I do wish they'd kicked up the flavor. Service was ok. Dessert options were not appealing to me. I don't really want to order cheesecake or blueberry pie at a Thai place. I want thai desserts. But that's just me.
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