An unassuming place, we have been here at least three times. The first time we were lured in by the sandwich board on the street and the promise of chive and egg pockets, which we had previously in Flushing NYC and wanted more of. Clearly this first visit worked out because we came back. Second time we dropped in for a quick bite and thought it was good. But this 3rd visit we came with a family crew of 4 adults and two kids. And it was lunch and we hadn't had breakfast and so we were ready. When we walked in at just before noon on a Saturday we were the first ones there and the staff were still mopping the floor. We wondered for a moment if we had made a mistake, but by the time we had finished ordering - they give you a paper and you write down your choices - the place had completely filled up. We had a selection of steamed and fried dumplings, poached spicy fish, egg and chives pies, beef pies, shredded potatoes, and noodles. And was all amazing. Sometimes you need the right mood, the right order, and the right moment -- this was it. Food was just spot on.