I LOVED the food at the old place.
The new place? No clue.
I went there at 6:15 on a Saturday night, and they were sold OUT of pulled pork, smoked chicken, ribs, and brisket, leaving pretty much chicken salad.
You cant have a BBQ restaurant without BBQ. Sorry guys. I'd be happy to amend this review if they can figure out how to actually have food to serve.