If I could give this less then 1 star I would. They do not follow basic hygenic food prep rules. We went there and two people at the table ordered the vegetarian typpenyaki. The chef came out then promptly dumped the veggies and raw meat together. When I commented that I was a vegetarian and he was coating the veggies with the fat and blood of the meat he made a snarky comment, wiped the spatula and then promptly used it on steak before touching the veggies. I spoke to the servers and they took my plate to recook my food in the back, to then BRING ME THE SAME PLATE OF FOOD!!! I ended up getting exceptionally sick and everyone at the table was shocked at how it all played out (including 4 which were strangers). At the end the place chastised me for not telling the cook (I did and we had a conversation about it) and took 10% off the bill (not even the cost of the food I couldnt eat). I have been to dozens of japanese places in my life and never as anything like this happened. I strongly discourage anyone from going to this place.