There is limited seating here, but I find that all seats filled plus more people waiting to eat is a great sign. A friend and I stopped by spur of the moment on a Saturday evening to enjoy some pizza. Normally I wouldn't have chosen this place, but a fellow NYer I ran into months ago said she only gets pizza from here so I made a mental note.
We ordered a pizza with extra cheese and the shrimp and scallop alfredo pasta. My friend was shocked by the big portion. We knew beforehand we would split it, but it was a nice amount. If you try to split alfredo from chain restaurants between two adults, someone will be left hungry. The alfredo ingredients were fresh, and it was absolutely delicious.
The pizza was very good, pretty close to home except that the crust was a wee bit too hard for my liking. I still ate as much as I could without dwelling on that fact.
The hostess and servers were friendly and efficient. I will most certainly return.