Came here as part of a wine and canvas event.
The happy hour prices were great, the chicken nachos not so much. The presentation looked like they just dumped everything on top not to mention they burned the chips and the beans. It seemed like chef was irritated he had to make food so late but it i only seen two waitresses and they were swamped so ordering and waiting for our food took an hour. We wanted our nachoes while we painted not 15 min before the end so that was a huge let down.
Pros: waitress was friendly and it's a nice pave inside the Boulevard.
However i won't be ordering food from here anymore unless I'm at another painting event and feel like giving it a 2nd chance.