Overall, just an okay boba joint.
THE GOOD:
+ mango syrup used in iced tea (it's made with real fruit, apparently!)
THE MEH:
~ tea flavor, just gets overshadowed by the syrup
~ 50 shades darker aka Vietnamese coffee (just not my cup of tea)
THE BAD:
- boba (not perfectly chewy, but mushy)
Side note: just as preference, the default sweetness level was too sweet for me. If you're anything like me and enjoy a more subtle sweetness, ask for 50% or less sweetness if possible.
Overall, would probably come back for the ice cream because the nitrogen aspect looked cool af, but wouldn't rush back for the boba drinks.