Located right in between Finch and North York TTC station, Mot Na Son is convenient for many but the store front is not exactly noticeable.
The owner (?) is extremely friendly and personable (also speaks perfect English) - very eager to explain every item on the menu, which was a bit hard to read. There weren't any pictures, and Korean dishes did not have translations beside them. The owner can save himself a lot of time if they just revamped the menu.
I ended up getting the spicy seafood noodle soup because I enjoy chewy noodle - the owner assured me that the type of noodle used would be the chewy type. Unfortunately, the boiling hot soup made it impossible for the noodles to remain chewy, so I ended up with soggy noodles. The pork bone soup is more expensive than other places ($9.99 before tax) - the soup base was good, but the portions were not as impressive as other reviews claim. Complimentary side dishes are standard - kimchi, pickled radish, bean sprouts...etc.
The restaurant is very cozy and can fit probably no more than 20 people. They serve beer from Amsterdam Brewery and pair it up with many combos in their menu.
I'd come back because the service is wonderful - maybe I'll give the table top cooking items a shot next time!