We often try BBQ (over the years and across many states).
This is the best BBQ we have had.
We had the The Whole Hog to sample different meats, with the baby back ribs and St. Louis style ribs, the brisket and the chicken. This was a generous half rack of each rib type, 1/2 chicken, and 5-6 oz of brisket.
The brisket was the moistest brisket we have ever had. All of the meat was "fall off the bone" tender. Everything was very tasty.
We had the roasted corn (a bowl off the Cobb with a couple slices of on the Cobb) and the mashed potatoes - both nice, and the mac & cheese which is very cheesy and creamy. Each were about a pint. It also comes with moist cornbread (3 pieces).
There was enough food for us to make six meals out of this and we took most of it home
We also had an appetizer, the Cajun shrimp, which was flavorful without being very spicy and made with very large shrimp.
They handed out free mini donuts at the end. We are. It donut people and we're full but the batter was very flavorful and after a taste and going back for just one more taste they were all eaten.
From now this will be the place we go for barbecue as it is so much better than the rest.