Had dinner tonight at Capital Grille. First of all we were almost 40 minutes late for our reservation. We called 15 minutes prior to arrival to inform them and they were very accommodating even though the restaurant was packed when we arrived our table was ready and the service was impeccable. The bone in ribeye had the perfect marbling which meant the flavor was delicious. I also recommend the au gratin potatoes and please save room for the amazing coconut cream pie.