rev:text
| - Went here today for first time. It is 1 place that shares 1 kitchen but they poorly attempt to divide it into 2 places, 1 a restaurant and 1 side a bar with dine-in seating. They look exactly the same except one side has a bar (where we met an intrusive lonely drunk biker; 15 yr loyal customer). We went to the restaurant side and were presented with 3 menus. All menus have the same items with different prices! We all picked our items, asked a few questions (why 3 prices? why 3 menus? etc.) and were told sorry that is for the other side, so the owner/waiter made us all get up, gather our stuff, and move to the bar side where we met that biker and about 30 people in different groups sitting waiting for food or their orders to be taken (none of them had food in front of them). So when we got to the bar side, she said the prices are different here. Now I'm annoyed, we are grown adults, you are making us play musical rooms/chairs, changing the prices on us after I asked "which price is it?" and she quoted the lower price. It is the SAME KITCHEN, so bring the food to restaurant side! Why give us the menu and then tell us to relocate!? Instead you are telling us to leave and go to the room over? We change rooms, and now we have to wait after these 30 hungry people? Get your **** together, con artists. They are shame to the restaurant industry. The owner is basically an amateur who wants to think she is a pro. This is what happens when you put poor mannered lazy people in Caledon. We ended up going to East Side Marios at Airport and Queen (5 minute drive from here) and the service was amazing, food taste was perfect, atmosphere was inviting and comfortable at East Side Marios.
|