My husband and I came here Saturday night when the craving struck. We didn't have a reservation but were able to phone ahead. I would certainly recommend a reservation or phoning ahead because there were people waiting 45 minutes plus at both the casino and exterior entrances.
There was live music which was nice but noisy for us. Our server was friendly although obviously quite busy.
I ordered a platter with pulled pork, smoked chicken, and rib tips. Gotta try them all right. Sides were coleslaw and greens. I did not enjoy the rib tips, they were quite tough. Chicken was moist and tasty but the pulled pork was definitely the stand out. Coleslaw was good but the greens were a little too salty.
My husband ordered the brisket with bbq beans and Mac and cheese. He felt the brisket was too lean and not tender enough. He loved both the Mac and cheese and the beans. I tasted the beans and would certainly order them again.
I would try this place again, most likely when fiending for a pulled pork sandwich. Still searching for great ribs though...