The best cheese steak you will find in this area, no doubt. The fresh baguette type bread is such a game changer compared to hoagie rolls you find in most restaurants/pizza joints because it really lets the quality of the meat shine which definitely takes place here. The fries are always cooked to perfection as well and the cheese sauce is awesome. The gentleman who cooks, and I believe owns the place, is always so friendly and great for idle conversation while he prepares your meal. Highly recommend!