Went with a group of friends over the long weekend. I ordered the katsu brie and porc belly, salmon pressed sushis, teriyaki chicken karaage and udon noodles with minced pork. If you're a fan of fried cheese, definitely try the katsu brie as it will literally just melt in your mouth. The udon noodles were also pretty good, it had a little bit of kick to it due to the spicy oil.
What really impressed me was the staff. They were extremely accommodating even when our requests were a little out of this world. Although i didn't leave the place thinking I must come back, overall the food was pretty good.
Must have: sake and or sake bombs. I'm usually not a huge fan of sake but the sake we had was very good!