The location is immaculate. But that's where it stops for me. I'm sure they needed 16 employees to make my overpriced and underwhelming meal. Haven't been there ages and I finally decided to go w/my daughter on a day we both stayed home sick. The soups are all dairy based except for 2 and only one is meat free. We were sick and needed something broth based. I asked the server this and ended up choosing the quinoa veggie only have her offer feta or goat cheese. I guess common sense and attention detail isn't a job requirement. My daughter chose chicken strips and a fruit cup. Mangle mandarin slices and grapes are considered a fruit cup and slivers of what looked like microwaved chicken strips were served as the tenders. Not the mother daughter lunch I was expecting.