Took my hubby there for an early Valentine's Day dinner.
John, our server, was outstanding! He recommended a crab stuffed shrimp appetizer that was not on the menu and absolutely wonderful!
He had the asiago-almond crusted scallops, yukon potatoes au gratin and mixed vegetables. He LOVED the scallops and potatoes but the mixed veggies (onions, green beans and peppers) were nothing to write home about. I had the pumpkin encrusted, pesto mahi mahi with butternut squash risotto and was very pleased.
We tried the key lime pie based upon other Yelp reviews. The lime sorbet was a pleasant, delicious surprise and YES, the pie was delicious.
We will definitely go again and whenever possible, request to be seated in John's section.