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  • If you decide to go here, I'd recommend going the last night of your trip; this restaurant seta the bar for Montreal eateries and that is saying a lot. I had braised wild boar belly and it was cooked perfectly. Their attention to the presentation was impeccable as I watched the manager meticulously placing garnishes. The wait staff was polite and friendly and attended to the six of us with genuine warmth. They have a good wine list; we had a Chablis that was excellent (which seems to be a rarity in restaurants any more). I will return to Montreal just to eat here.
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