Not feeling it. Cool place, but I could make something better at home (and I'm not a chef). Pizza was akin to the freezer variety, and the fish pasta (shoulda known better) was just the same. Frozen, reheated, served for a premium. Cool location with weirdly heavy doors? kind staff. Half bottles of wine for $14 were fun. The coupon we used had a typo and they honoured the BOGO for a pizza and pasta combo. I'd go to an authentic place that's right around the corner. No offence, but try to pronounce funghi even the slightest bit Italian, if possible! Fun-guy isn't very appetizing to the ear.