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  • I'll start by saying that this review rises above one star only because of the staff. Visit #1 I came in based on yelper reviews. The bar was uncomfortable. Very sterile and positioned at the front door. Made it feel as though I was seated at the hostess stand. I ordered a beer and got the menu. This is where I put the brakes on this first visit. The menu is very limited. Fully half of it is devoted to wing sauce combinations. Hint: if I want to mix your sauces together I'll just ask. You don't need to list every possible combination. The actual menu was so old and tattered and filthy that I didn't risk ordering from it. I was actually hungry and didn't want to waste my appetite on an experiment. Visit #2 Actually didn't realize that I walked out of this place once already and went back again based on yelper reviews. This time was much the same as the first. But there's a game on and the Jays are mounting a comeback. So I'm going to stick it out. Hint: if you are going to make claims about having great, best or even proper wings... You need to start with perfecting a plain buffalo wing. The pictures I saw on Yelp were of heavily breaded wings. They do this to cheat in a couple of ways. It's a shortcut to make a crispy outside and as a bonus they look bigger. The waitress said that they could make them without breading so I gave them a shot despite my gut. Should have trusted my gut. These wings were slimy and stringy and totally undercooked. Had them put in a takeout container so I could at least take them home and cook them some more. The waitress was delightful. However the owner/manager? .... Busy tipping back beers at the bar. How is this still happening? It's the surest sign that the restaurant is going to be bad. And this place is not breaking that trend. Pass. And this is the first time in a while I've been steered wrong by fellow yelpers.
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