Absolutely disappointed to the point I will probably never return. We went for dinner after the dinner rush at 7pm, this place was super noisy to the point where we couldn't have a conversation with people at the table. Seemed like they were seating by the rooms vs by server, so once one room was filled up they would seat in another area.
My biggest complaint is that I ordered Veal Marsala, my veal was VERY overcooked and tough to even cut into, I did tell our server who swapped out for Chicken Marsala however it took them about 40 minutes and by the time I was super annoyed and not hungry let alone my friends and family were already finished eating. Also, two people at my table ordered meatballs, they were also overcooked and came to the table luke warm, they were not eaten and asked to be taken off the bill. The manager said that the meatballs were boiled and probably at the bottom of the pot and not stirred.
Christina was our server and probably the ONLY thing positive I can say was that she was very sweet and accommodating however I would suggest giving this girl a promotion to manager as the manager who came to speak with us never introduced himself, had a bad attitude and did the bare minimum by taking the meatballs and Marsala off the bill but his attitude wasn't one of a manager should have. The only way I knew his name was that his initials are on the bill and it on the door.
And for a suggestion.....it would be really nice if they offered gluten-free pasta for those of us with allergies since they are a pasta establishment. I had 5 things to choose from, and 3 of those I couldn't eat...you know the rest of the two other options. Meh!