Definitely see what the fuss is about. Tapas style menu where you can try a bunch of new creative dishes you're not going to get anywhere else in town. I kinda like the fact that this place has been able to maintain their individuality as well as some inkling of a culture too. It's tough to find places like this that can hang on to any of those precious gems, but you can see why when you've experienced it here.
Super crowded, expect a wait even if you show up early. The restaurant's interior does an admirable job accommodating the queue of people, but it sure feels crowded when you're inside. It also makes the place feel stuffy, loud, and quasi-forced and awkwardly intimate.
It's good, but the details for me were off a bit. The waiter was fine, but seemed distracted. Took forever to get our first drinks - which is a cardinal sin in my book. The food was good, but didn't knock my socks off and left me feeling a bit underwhelmed by the execution, rather than its potential.
I'd come back, but sure would love to see some competitors pop up to distract me from doing so.