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  • While my family was visiting we decided to try some Italian and this restaurant came recommended by a reviewer Derek knows so we thought we'd give it a try. We booked a reservation for that evening and when we arrived there was only one other party there at the time which was a nice contrast from the noisy restaurant we'd been to the night before. The restaurant was bright, light and quiet which was perfect for us. With the hosts recommendation we tried the special cheese platter for an appetizer - something light to start. It came with three different kinds of cheese - a creamy brie, a soft cheese that might have been friulano or something similar, and a dense Parmesan (possibly Grana Padano, not hard enough to be Romano) with the really nice flavour I just can't get enough of. I would definitely have that again, it was deliciously simple. For dinner we all had something different, which is rare as we tend to all like the same dishes. I tried the bacon wrapped guinea fowl special. It was perfectly cooked, with a delicious sauce that went great with everything on the plate. Next time I really want to try the scallops dinner! Along with everything else on the menu... For dessert I tried the Tiramisu which came with a really nice orange creamy sauce on the side. It was one of the most delicious tiramisu's I've ever had, and I can't wait for more! I would enjoy coming back to La Luna again!
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