This place would have been at least a 4 if I hadn't been to New Orleans last week. My food was pretty good. I got the Jambalaya. It needed a bit more of a kick, so they provided hot sauce, but that's really not the same. As mentioned in the other reviews, the red beans and rice was amazing, and the quail that my brother got was awesome. My problem came with the ambiance, the price, and the beignets. Even though my group was seated in the dining area, the jazz music overwhelmed any conversation that may have been had. We also got the beignets for dessert and they were more cake-y and dense than any other beignets I've had, resulting in a really underwhelming desert. On top of that, the price was a bit high for the quality of food. I would recommend this place more for the bar and music than for the restaurant end.