This is a great buffet. I went May 2013 and paid $50. The wait was close to 1.5 hours which was a killer in my heels. So ladies, plan to wear flats.
We were seated near closing time yet they had ample crab legs, oyster shooters, BBQ mussels, sushi, etc. left, and they kept replenishing. Do not worry if you are seated on the late side - they don't skimp on putting more food out! Here are the highlights of my meal:
Free unlimited wine and beer. I chose a Cava from Spain.
Crab legs
Oysters (with horseradish & lemons)
BBQ mussels
Salad
Tempura
Herb crusted lamb
Prawns
Dessert bar (creme brûlée, various parfait, doughnuts, cream puffs, etc.)
I don't eat beef but my friends really enjoyed their prime rib! There were about 40 other things I did not try so the variety is superb. Plenty for vegetarians/vegans as well (although a raw vegan might be challenged here).
CONS:
Wish they had restrooms in the buffet area itself.
They could try and do something about how long it takes to get seated (plenty of empty seats once we were let in)