About: http://data.yelp.com/Review/id/5lb2zBZhN4WeEqpNPi2VlA

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About: http://data.yelp.com/Review/id/5lb2zBZhN4WeEqpNPi2VlA Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-04-24 00:00:00 (xsd:dateTime)
itemReviewed	The Fuzz Box
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	4 (xsd:int)
rev:text	100% East Coast goodness. I actually stopped in my tracks on my way home last week when I saw the sign for this place. Fuzz Box? Wha? Nova Scotian donairs? Eh? After seeing a review posted in Now (http://www.nowtoronto.com/daily/food/story.cfm?content=186324), I decided to pop-in for a pre-dinner snack. (I'm a filthy animal). I was immediately greeted by the owner, Neil, a native of Annapolis Valley, and had a pre-chow chat. He asked how I'd heard about the place, how surprised he was by the overall response and the increased response from the Now article. He seems like a genuinely nice guy who's pretty blown away by the traffic generated in five days. I think he said he's sold out of meat a few times already, so that's a good sign. When it came time to order, I mentioned that I was no stranger to donairs, so I'd take one made to his spec to which he slyly grinned and said, "But you've never had a Nova Scotian donair." Well-played, Neil. Well-played. Sure enough, it was a pretty damn tasty. It's pretty similar to a gyro, but with some spice kick to it and the sweet jizz. Seriously, the white sauce is known as jizz and it's sweet. Whaddyagonnado? At $6 for a medium, I had to order another ... and some Blueberry grunt. From what I understand, the latter is a basically a heated blueberry sauce with dumplings dropped into it as its cooked and, as it was explained to me, "it's called a grunt because when you eat it eyes rolling back into his head you say mmm ... mmm ... good" And it was. Looking forward to going back to support the local business and try some of the delicious-sounding fried pepperoni.
http://www.openvoc.eu/poi#coolReviews	2 (xsd:int)
rev:reviewer	Gord

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