Had previously walked in a couple times only to find a super long wait for a table so I was stoked to visit on a Sunday afternoon for my first time - the place was quiet.
Ordered the buttermilk calamari to start which was fantastic - crispy with a flavourful batter and a great sauce.
Next was the Njuda (sausage) Pizza - loved the flavour of the sausage however I found the pizza to be soggy and undercooked. I asked the server if the crust was supposed to be bread like soft and she said yes - I find this hard to believe. She offered to have new pizzas made for both of us but we declined. It seems several of the reviews here have also encountered soft, and soggy undercooked pizza. The person I was with has been to the Ossington location several times and said the crust is usualy somewhat crispy, and not like how it was that day.
I will try the Ossington location next time to see if it is any better as I am suprised such a highly rated pizza joint would serve such an averge pie.