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  • Me and some friends strolled in on a Sunday afternoon. They were serving brunch and the regular menu. Oh-my, brunch, you say? So I take a look at their brunch menu, but nothing I saw looked inviting so I decided to order the gluten free pizza with pepperoni, jalapenos, brussel sprouts, and mushrooms along with the beet arugula salad side. The pizza was tasty and better than some gluten free pizzas I have had, but it was a little small and they were a little too greedy on the toppings - there was even one slice that had looked like it had nothing but cheese on it. The beet arugula salad side was really just that - a side, but for $4.95, you'd think it would be more than 5 bites, right or is it just me thinking that it should be more like 10 bites? It's just arugula, beets, some kind of nut, and dressing - so I would think they would be more generous. All in all, it's a brewery - with "ok" food, but I did expect that.
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