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  • Fantastic dinner experience! Cool vibe and decor, very respectable wine selection (including special wines imported from small wineries in Italy), amazing steak, and very thoughtful, attentive service. Tomahawk chop was phenomenal, as were the stuffed mushrooms and the loaded potato (and the pirogies we had as the starter for that matter). Most of the food was served in cast iron skillets, which was a nice touch. The waiter was unbelievably helpful - his recommendations turned out to be exactly what we needed. All in all, great restaurant - will definitely be back!
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