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  • Always looking for a place that sets itself apart from the rest. Well, Mr... Not so much. It's the usual take on Chipotle style minimalist menus. The meats were flavorful as they are cooked on open mesquite coals but I need more than that to get excited. The salsa bar lacks variety as there are two large containers of each item leaving only two salsas, a pico, cabbage, limes and cilantro to choose. Plenty enough room for more salsa varieties and maybe some grilled jalapenos and green onions? I was served their version of guacamole which was on the browning side and was blended to a mayonnaise consistency. Overall meal was meh.
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