Overall, I loved my experience here and I would come here again.
Service was slow (but I can tell they put a lot of effort into the food here and there's obviously a process to making the food so I'm willing to wait).
Atmosphere is nice, clean and cozy. I could carry on a conversation very nicely even with four other full tables.
The two girls working were so nice and asked how each dish was (I like how they sincerely wanted our opinion!).
The tea experience was so cool. Loved it! Just a suggestion: There should also be an option for people who want tea but just want the regular pot of tea and a bigger cup.
Loved the tapas concept but wish there were two or three options for people who like hearty dishes. We spent close to $100 and still had to go to another restaurant after because we were still hungry!
Dishes my table tried:
One Bite Tofu Delight- The textures from the tofu, cracker and bacon together was oddly satisfying. The type of bacon they used wasn't too overbearing in saltiness or fat. The one with spicy mayo was my favourite
The Mini Flip- delicious sliders. Juicy, flavourful and the fresh spinach gave it a nice "crisp" feel. The Crisp Chips are so yummy (they're like the outside part of a spring roll).
Chicken On Fire- I love spicy food and this dish truly delivers. The chicken was juicy and not over cooked (thank god). However, there were so many chilli flakes in the dish that more than half the dish was just chilli! Wish there was less chilli and more chicken :)
Bamboo Steamed Black Cod- melts in your mouth and tastes SO good with the seaweed salad. Perfect portions!
Seaweed salad- tastier than most places I've been to. Fresh, crisp and flavourful. Not slimy and lacking in flavour like most places.
Berry smoothie- super tasty and thick (I love it that way) but it had a few ice chunks that got in the way.
I'm really upset I didn't try the Stat Anisse flavoured Creme Brûlée! I hope they have it next time I go :)