I really liked this location but I think it is starting to go downhill. Fast, good food. Why does the manager pace the floor while you eat doing absolutely nothing when all their tables are dirty? Not a very good use of staff and does nothing for atmosphere I often have to clean my own table. The staff putting the order together are starting to get a little slow and don't know who is supposed to do the drinks while your food is out getting cold. But the Manager paces not looking at anyone unless they are just walking in and bothers them about how they are going to pay. You can save a lot of money getting rid of that salary and placing a cheaper worker on the floor or at the till ready to serve people, instead of pace around them when they are trying to eat.