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  • I am in LOVE with this place! We came here around 7 on a Saturday night, and there was no wait. The set up and ambiance was awesome; the best way I can describe this is laid back casual. The vibe is a true New England fish market, but a modern no-frills hip take on it. We ordered the Poke Nachos, Lobster roll, Spicy Ahi Tuna Bowl, and the Seared Wagyu Bowl. First off, the Regular size poke bowl is a great size. For 8.95, the regular size is plenty to feed one person. They also offer a large for $12.95 (which is prob what a large dude would eat if they were trying to pack the protein in. The nachos were unexpectedly tasty! They're served on fried wonton crisps, and that is the perfect choice. You can tell the dish is really balanced, and that a lot of thought went into the elements. The seaweed isn't your normal seaweed, and is a perfect touch. The creamy and spicy togarashi sauce ties the whole thing together without overpowering the tuna, and leaves you wanting more! Bowl of our bowls were really really good, and I especially like how they have a sauce and accoutrements station at the tables; you can spice, sauce, and season the bowl to your liking! And for FREE. The soy reduction and lime ponzu were our personal faves, but they were all good. Last, but not least, the lobster roll. OHHHH, the lobster roll. A moment of awed silence for this. I'm from Connecticut. The COAST of Connecticut. So when I tell you I've had more lobster rolls in my life than most people have had glasses of water, I'm not kidding. So believe me when I say, this is the BEST cold lobster roll that I've ever had. { Only second to a hot lobster roll that I had in Maine, because... butter. ?} The lobster they use isn't over cooked or over-steamed, which happens a lot unfortunately. Their lobster is clearly great quality and properly prepared. And there's SO much of it!! It's a huge portion for only ~$20. Best part: it's not oversoaked in mayo or huge chunks of celery...it's light and fresh. Served on what is obviously a toasted Martins Potato roll (true connoisseurs choice for lobster roll), this is just perfection. This new spot is no amateur hour, and is the product of what is obviously a lot of careful and deliberate planning from its owners. Check it out ASAP, you won't be sorry.
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