Awesome food. We have been here on more than one occasion and never really are disappointed. I do wish the bread was warm when they bring it out, though. We got the calamari (paired with the BEST marinara sauce I have ever eaten. Really, I could eat it by the spoonful) and scallops with prosciutto for apps. Absolutely amazing. He got veal and said it was a little dry (I did not try). I got the mushroom ravioli.
Our server was good and recommended wine that I should try when I asked her. I've never been blown away by the service there, but in all our visits, can't say I was ever neglected either. They are usually pretty busy when we stop (either Friday or Saturday nights) so sometimes they are just absentminded, but on this particular night we had a good experience.
The only thing I really didn't like was it looked like my ravioli were frozen and then just heated with sauce on top. I hope this wasn't the case. Nonetheless, everything was delicious, timely, and very satisfying!