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| - My family and I frequented Golden Greek at least once weekly growing up, though I hadn't been in at least 5-8 years, until last night.
It's EXACTLY how it was 10 years ago. It's a dive, neighborhood hole in the wall. Small, quiet restaurant, with basic and tasty Greek and Italian food. I had the Pasta Napoli last night and it was tasty, as were the spanikopitas and the garlic bread. Our hummus was very watery and chunky... would not order again.
The people who run the place, and have ran it forever, are completely indifferent. They slam glasses and plates on your table, say "what do you want?" and tell you "good customers get their own to go boxes." It's not that they are unfriendly, but they just have a different way about them. You're in the restaurant and they treat you as they would family or friends, rather than kissing your ass for being in their place. I like that charm a little bit.
I don't think anything here is really home-made, rather they are just putting together ingredients they have warmed up, but it is good!
And CHEAP!
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