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  • "Cibo Squisito". Now does that tell you the legitimacy of an italian restaurant if I want to google the language for something witty to begin the review with? Ha-ha. I don't know where to start to be honest as there is so much to touch upon, but the bottom line is this place is legit and will a top contender in this area for years to come! The strip mall it's located in has quite the echelon when it comes to culinary gems and Spaghetty Western is no exception! I'm quite sad that my Dad is moving out of the area, but being introduced to some top notch food was certainly a parting gift even I can deal with. It is family owned and he does frequent here enough that he has been able to build a rapor with the owner and family. That is a rarity and something that you can't teach nor replace when it comes to this type of stuff. I had an opportunity to meet them as well and first impression alone you can tell that they put their hearts into making this place run like a well oiled machine. From what I do remember of the visit is that from the instant popularity there were people everywhere and with it being such a small venue that turned people away who didn't stick out waiting for a table (their loss). They do take reservations which after hearing the above should be a no brainer to ensure that your experience is 5 stars and beyond like mine. My Dad mentioned that they are expanding into the vacant business next to them so right there tells me that they were aware of the issue and will put every inch to good use. The menu itself pretty much has something for everyone and any walk of life, but I set myself up for success going simple and selecting the spaghetti and meatballs. I partnered penne pasta for the occasion with the meatball and it was enough to slap me across the face and yell "Ciao Bella" from the rooftops as each bite digests. The pasta was soft and seemingly melted away as it was consumed. Between the marinara sauce and the meatball those alone blew me away. The marinara was thick in texture, but really coated the pasta well and came out swinging flavored masterfully. All I have left to say which makes me wish I had culinary turrets is MEATBALLS MEATBALLS MEATBALLS! These are off the chain here and honestly the best I have ever had to date. MUST TRY! It had a bit of spicing to it, but very moist circular slabs of delicious here! I apparently was a giggle magnet at the table as I even gave appearance to my once retired Kobayashi wiggle as I had my first bite. You know you've got an ace when your food does that to your body! Another highlighted point which would be a disservice if not mentioned was the lobster ravioli. My wife has not stopped talking about this for a good 2 months now and for her to stop in her tracks is crazy. The amount of lobster does equal up to the price tag and I even got shocked by the amount in there as I'm used to maybe a piece here and there not the whole lobster famiglia! There were seven pieces total, but was filling no less. After sampling that one myself I put that on my last meal list when I die so I can go out feeling like royalty! If you are ever in the neighborhood or need an escape from the strip life make the 10 minute drive here as you won't be sorry by any means. I hope they continue to grow within the area and I cross my fingers for them to branch out to California someday. I doubt that would be the case though, but as a testament to them I'd drive 4 hours in the event of meatball meat sweats. Ha-ha! Grazie di cuore! I can't wait to go back here pronto!
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