We came by for dinner in this restaurant that was advertised at some point as the best Chinese restaurant in Vegas. It's located in the older Gold Coast Casino, is a bit rundown but with authentic and low priced servings. We had a nice beef satay with pineapples and enoki mushrooms (more Hawaiian than traditional Cantonese). We also had a disappointing clay pot with ginger mushroom chicken. The rice was flavorful, but there was no ginger, barely any mushrooms, and a lot of bony chicken scraps. You can also have a Heineken here for $3.50. Overall, ok for the price, but I suspect it can probably be a better place than what we experienced. Service was also a bit poor, with no water refills, and it took a while for the rice pot to appear.