I have to say service is horrible at this location. The hostesses don't know what they are doing. We were told to leave a cell phone number and we would be contacted when a table became available in the terasse. This was not the case- instead when I asked the server walking by- she snapped a me and replied I will get my text when my table becomes available. Then why were people in line after us getting tables on the terasse before we did? I contacted another server and she asked me if we were going to order food. After responding yes-we were then given table on the terasse immediately.
The food quality was poor. The duck confit grilled cheese had a high bread to duck ratio although the chips were good. The additional fish and chips we ordered came with fries that were all scraps you get at the bottom of a bag that when you join together form a full french fry. The charcuterie plate was weak-the only highlight being the paprika/lemon goat cheese.
I like the beer and live music- but not enough to come back.