Went here for saturday brunch with the boyfriend and had probably the best french toast I've ever experienced. The insides had a bread pudding-like consistency, while the outside was crispy and caramelized. It was served with some fruit as well as a side of whipped cream with a hint of lavender. For a breakfast/dessert, it wasn't too sweet.
Also ordered the ducky eggs benny, which had many layers of flavour - from the hollaindaise, the spices and the duck. It also came with a salad that had mustard seed dressing, also a level up from what you'd expect of a side salad. The eggs were neatly poached, the bread wasn't soggy, and this was also one of the best eggs bennys I've ever had. The potatoes were also really good, crispy on the outside and soft on the inside.
Ended the meal with the tarte tatin, which was warm and provided a very hearty and comforting end to the meal.
The servers were also very friendly and you could hear them speak french in the back. There were also Adventures of Tintin books displayed on the walls as well as some quirky art and french quotes. A very authentic feel and I'm so glad to have found one of my favourite brunch places in Toronto!