Since so many have reviewed at great length, I'll keep it short and simple: I'll be back for the dry-rubbed pork ribs. They were great.
Unfortunately, not much else hit it out of the park. The caesar salad wasn't bad, but needed lemon desperately - and servers are few and far between here, though both nice and hard-working. The cuban corn was just a charred corn cob with a rather tasteless and messy sauce smeared on it. The beef ribs weren't all that, and the brisket was less enjoyable again.
Reasonable value; almost acceptable service. But go for the pork ribs - they alone move this review from 2 to 3 stars.