Came here for a quick lunch and was actually planning to just go for a pizza slice or two. However, the waitress that seated us described the lunch specials and it sounded really nice that I decided to try that instead. The special consisted of gnocchi followed by a piece of veal cooked gremolata style and roasted potatoes. My friend ordered pasta with Ndjua sausage.
To start with, the gnocchi was very floury and just got stuck in the gum and the tomato sauce it was tossed in did not add much flavour. So this did not really do anything for me. What raised the rating to a three star was the gremolata style veal, which was very nice, lemony and fresh. My friend's Ndjua pasta was very flavourful but a bit spicy.
To sum up:
+ Good gremolata style veal
+ Good portion size for the lunch special
+ They have two different portion sizes: half and full so you can choose how much you want to eat
+ Friendly staff
- Bad gnocchi
+ Half portion size is very small for the price you pay