Met my friend for lunch on a Friday and was very pleased. The hummus is garlicky, served with fresh pita triangles. We also had the Guinney Dogs which are Guinness sausages, wrapped with a little pastry, served with spicy grainy mustard and caramelized onions. Rounded out the meal with blistered shishito peppers. Just delicious!
My friend ordered a blueberry mead which is brewed in Flagstaff. Delicious, like dessert in a glass. I ordered a white sangria followed by the House Pinot Grigio. Both delicious.
I would definitely recommend this restaurant no I will be going back.